Chitodextrinase

Alternative Names: Not Available

Chitodextrinase is a membrane-bound endoenzyme that specifically breaks down soluble oligomers into di- and trisaccharides. It is unable to dissolve chitin, but it can effectively break down high molecular weight soluble chitin oligosaccharides into smaller components.

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  • Sku: PSB-enz-032-20µg
  • Vendor: ProSpec-Tany
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Title

Product Details

Product Description

Recombinant Clostridium botulinum chitodextrinase is an enzyme derived from the bacterium Clostridium botulinum. Belonging to the family of glycoside hydrolases, this enzyme plays a significant role in the degradation of chitodextrins, which are polymers of N-acetylglucosamine. With a molecular weight of approximately X kDa, recombinant Clostridium botulinum chitodextrinase exhibits catalytic activity that enables the cleavage of chitodextrin bonds, contributing to its potential applications in various industrial and biotechnological processes.

Current Lead Time

7-14 Days

Product Specifications

Species
Clostridium
Expression System E. coli
Purity 95% by SDS-PAGE
Activity
Not Available
Activity Assay
Animal Component Free (ACF) Yes
Molecular Weight
66.9 kDa
Structure Homodimer
Endotoxin Concentration
Not Available
Purification Method Not Available
Form
Lyophilized
Formulation Chitodextrinase lyophilized from a 0.2µm filtered concentrated solution in PBS.

*For Research Use Only

Product Guarantee

If your product is within its expiration period, and has not performed according to expectations, fill out the sample return form. Return the unused sample frozen, with the auto generated packing slip to the address on the instructions. You will receive a full refund along with a replacement of the unused portion (inclusive of the failed test). Damages do not cover any additional costs incurred for failed experimentation. 

Amino Acid Sequence

HMRGSGSHHHHHHKEKFKTTKIKNSSELNRKLVGYFPEWAYSSEAQGYFNVTDLQWDSLTHIQYSFAMVDPSTNKITLSNKHAAIEEDFSEFDLNYNGKKIELDPSLPYKGHFNVLQTMKKNYPDVSLLISVGGWTGTRCFYTMIDTDNRINTFADSCVDFIRKYGFDGVDIDFEYPSSTSQSGNPDDFDLSEPRRTKLNERYNILIKTLREKIDMASKEDGKEYLLTAAVTASPWVLGGISDNTYAKYLDFLSIMSYDYHGGWNEYVEHLAGIYPNKEDRETVTQIMPTLCMDWAYRYYRGVLPAEKILMGIPYYTRGWENVQGGINGLHGSSKTPASGKYNILGDDLNNDGVLEPDGANPLWHVLNLMEQDPNLKVYWDEISKVPYVWQNDKKVFVSFENEKSIDARLEYIQNKNLGGALIWVMNGDYGLNPNYVEGSNKINEGKYTFGDTLTKRLSQGLKKMGVCNKTPDDLNISLEPINVDVKFNGKYDHPNYTYSIDITNYTDKEIKGGWNVSFDLPKSAVFKSSWGGTYSVTDNGDFNTITLTSGAWQNIAPNSTITVQGMIGLCFSGIRNVTFNGMNPIGNDK.

Storage Instruction

Lyophilized Chitodextrinase although stable at room temperature for 3 weeks, should be stored desiccated below -18°C. Upon reconstitution Chitodextrinase should be stored at 4°C between 2-7 days and for future use below -18°C.For long term storage it is recommended to add a carrier protein (0.1% HSA or BSA).Please prevent freeze-thaw cycles.

Sample Prep Instruction

It is recommended to reconstitute the lyophilized Chitodextrinase in sterile 18MΩ-cm H2O not less than 100 µg/ml, which can then be further diluted to other aqueous solutions.

References

Not Available

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Chitodextrinase

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